Franchising failing to fulfil its potential in the EU
01 February 2012
World-renowned franchise lawyer, Mark
Abell, has been awarded the degree of Doctor of Philosophy
(PhD) by the University of London.
Dr Abell, co-head of our franchising and licensing practice, was
awarded the doctorate for his thesis on the Regulation of
Franchising in the European Union. The thesis is the product of
over five years intensive research on the laws of franchising in
over 50 countries, including the 27 EU member states. His
thesis, the first of its kind, will be published as a book.
Lack of data
Abell, says he started his research back in 2006
because “there is a complete dearth of objective academic analysis
of how franchising is regulated in the EU, and the impact the
regulatory regime has upon business.”
He continues: “This lack of objective data has made it
impossible for the EU Commission, member state governments, and
national franchise associations to adequately understand the impact
that the current legal regimes are having on franchising and its
ability to actively promote cross-border trade within the European
Union. It also makes it difficult for both large companies, and
small and medium-sized enterprises to understand how to best
re-engineer their corporate business and successfully use
franchising to expand across the 27 member states that comprise the
EU.”
Underperformance
Through a combination of empirical research and comparative legal
analysis, Abell’s thesis highlights the failure of franchising to
realise its full potential to contribute to the EU’s economy due to
the heterogeneous nature of law in each of the 27 member states,
and the lack of any EU franchising law. It then makes a number of
radical proposals to better regulate and promote the use of
franchising within the single market.
Abell identifies franchising as a specific, distinct and uniform
type of commercial activity with significant economic impact in the
EU. It stimulates economic activity by offering significant
advantages to all those involved, improving distribution, and
giving business increased access to other member states. There are
nearly 10,000 franchised brands in the EU, which account for over
Euros 215 billion (U.S. $300 billion) turnover per
annum.
However, after comparing European franchising to the scale of
franchising in the U.S. and Australia, Abell suggests that
franchising is not realising its full potential in the EU. The
facts are rather stark. The EU has a population of 500 million and
a GDP of $16.1 trillion, the U.S. a population of 310.9 million and
a GDP of $14.6 trillion, and Australia a population of 22.5 million
and a GDP of $1.2 trillion. However, whilst the turnover of
franchising in the EU is $300 bn (1.86 per cent of GDP) accounting
for a turnover per head of population of $600, the U.S. has a
turnover of $868 million (5.95 per cent of GDP) accounting for a
turnover per head of population of $2,792, and Australia has a
turnover of $130 bn (10.83 per cent of GDP) and a turnover per head
of population of $5,777. In other words, franchising has over four
times greater penetration in the U.S. and nearly 10 times greater
penetration in Australia.
However, this is not the full story. The real situation is even
more disappointing, as there is a disproportionate concentration of
franchising in just five member states - the UK, Germany, France,
Italy and Spain. Of the $300 bn turnover of franchising in the EU,
83.5 per cent is concentrated in a quarter the EU member states.
This is evidence that franchising is not promoting trade between
member states as much as it could and should.
Inappropriate laws cause
underperformance
Abell’s
thesis shows that this underdevelopment of franchising in the EU
is, in part, due to the regulatory environment to which it is
subject. This is primarily because of two distinct factors.
Firstly, a failure by the member states’ regulatory systems to
adequately govern franchising. They fail both to adequately
reinforce the economic drivers that attract franchisors and
franchisees to franchising, and reduce to an appropriate level the
inherent consequential risk to which both parties are exposed.
Secondly, there is a lack of homogeneity between the different
legal systems which amounts to a barrier to trade between member
states. Eight EU member states have franchise laws, but no two of
them are the same. Other jurisdictions, such as Germany and Austria
apply a wide range of consumer laws to over regulate franchising -
despite clear statements from both the EU Commission and the
European Court of Justice that this is not appropriate.
EU franchise law needed to promote the use of
franchising
Abell proposes the adoption of a European Franchise Directive which
will not only harmonise the approach of the EU’s legal systems
towards franchising, but will also re-enforce the relevant economic
drivers and reduce the inherent consequential risks to an
appropriate level. He suggests that the directive should be drafted
so as to attract business to use franchising by promoting market
confidence in franchising, ensuring precontractual hygiene and
imposing a mandatory taxonomy of rights and obligations on the
franchise relationship.
The thesis suggests that franchising be defined in accordance
with the socalled marketing plan approach that originated in the
U.S. and is found in various forms in six of the eight EU member
states with franchise specific regulations. It focuses on
independence, economic interest, the brand, the business format,
control and ongoing support. It also includes a qualitative
threshold to ensure that the advantages of being a franchise are
only available to businesses that have a track record and that
start up franchises are not overwhelmed with regulatory
requirements.
A franchise that has not operated the business format for at
least 12 months, or which is operating less than four outlets, will
not have to comply with the obligations imposed by the directive,
but at the same time will not be able to enjoy some of the benefits
that accrue to a franchisor under it. Abell dismisses as
ill-conceived and impractical the proposal made by a group of
academics appointed by the EU Commission to re-engineer the EU’s
regulatory environment for franchising by introducing EU-wide
commercial code. He also dismisses as unhelpful, uninspiring, and
unoriginal the draft franchise law published by UNIDROIT.
Instead he recommends that the new directive should enable
franchisors to require pre-contractual disclosure by franchisees,
focusing regulation only where it is required (by excluding
fractional franchisees, small franchisees, sophisticated investors,
large investors, large franchisees and insiders).
New rights for franchisors
Abell also advocates the removal of the suffocating impact of EU
competition law, which he states to be contrary to both the
recommendations of the OECD and the ‘per se’ approach advocated by
the ‘Chicago School’ of anti-trust academics. He does this by
recommending that franchisees be allowed to compete on a level
playing field with corporate chains by having the right to fix
their franchisees’ retail prices, and control their e-commerce
activities. In academic legal circles this is big, brave stuff.
Potential franchisees need to be better educated In order to
help ensure pre-contractual hygiene, and so prevent the mismatch of
expectation that causes most disputes between franchisors and their
franchisees, Abell recommends that potential franchisees should not
only be given access to appropriate information before they enter
into the franchise, but must also be equipped to interpret that
information in an appropriate manner. This means that potential
franchisees must be educated out of the psychology of failure that
encourages failed franchisees to blame others for their own
failures.They must understand what they are committing themselves
to when they buy a franchise and the need to take and follow
appropriate expert professional advice. Abell proposes that
professional advisers, such as lawyers and accountants should be
required to take short on-line franchise education courses if they
are to advise potential franchisees and that potential franchisees
investing more than £20,000 must produce a certificate from their
advisers to prove that they have taken such advice.
New role for national franchise associations
Abell suggests that national franchise associations
can play an important part in educating potential franchisees about
what he calls “the facts of life” of franchising - namely that they
have to work hard, follow the format, risk failure, and take and
follow expert advice from appropriately experienced professionals.
He proposes that national franchise associations should be funded
by central government and, instead of trying to regulate
franchising, be concerned with promoting both best practice in
franchising and the use of franchising in the EU.
Disclosure by franchisors
Mandatory pre-contractual disclosure by franchisors
is recommended by Abell. He suggests that this should be given in a
set form 15 working days before execution or payment, covering
details of the identity and experience of the franchisor, the
franchise network, the terms of the franchise agreement, and any
earning claims. It should be in plain language and contain an
appropriate risk statement.
A copy of the franchise agreement in the form in which it is to
be executed should accompany the disclosure document. There should
also be a five-day cooling off period after execution. Failure to
comply with the disclosure requirements should lead to the right
for the franchisee and government authorities to terminate or claim
damages within 12 months of the franchisee becoming aware of it, or
24 months of the date of execution, whichever is the later if it
resulted in defective consent having been given. The regulatory
authorities should be able to impose penalties, including
disqualification. Electronic disclosure should be permitted.
There should be personal liability for any individual
responsible for the disclosure document being inaccurate. Those
disclosure obligations should also apply to foreign franchisors
with no presence in the relevant member state, who should be under
an obligation to disclose relevant information about analogous
markets.
Misleading and deceptive behaviour
Abell suggests that misleading and deceptive behaviour should be
prohibited. Such behaviour comprises failing to comply with the
pre-contractual disclosure obligations and making any statement
which although literally true, misleads or deceives, and is or
likely to mislead or deceive. Due to the ever-changing nature of
franchising and the impact of fast changing technology on the
markets he proposes that there should be a regular review of the
law every five years. He is against any suggestion that franchise
documentation should be registered on a public register due not
only to the practical difficulties it would give rise to in the 27
EU member states, but also due to the cost of its effectiveness and
the likelihood of it making any tangible contribution to
accentuating the impact of the second commercial imperative on the
EU’s legal systems.
Mandatory clauses
In order to re-enforce the economic drivers that
attract both franchisors and franchisees to franchising and reduce
the inherent consequential risk to an appropriate level, Abell
recommends that franchise agreements have mandatory clauses imposed
on them. Franchisees must not challenge the franchisor’s
intellectual property, the implementation of the business format,
not compete with the franchisor during the term, and for a
reasonable period thereafter allow the franchisor the right to
purchase the franchisee’s business on termination, allow
termination for cause without compensation, allow the franchisor
pre-emptive right of purchase, impose a duty of confidentiality,
and purchase tied goods and services from the franchisor or its
nominated suppliers.
In return, the franchisor should have mandatory obligations. It
must be the owner of, or have the right to, licence the
intellectual property rights on which the franchise is based,
provide a reasonable level of training, refrain from encroachment,
allow the franchisee the right to sell its business (subject to the
franchisor’s pre-emptive right), and not supply goods or services
to the franchisee at over-inflated prices or which are unfit
for purpose.
Unconscionable behaviour
In order to take account of the franchise
agreement’s long term and changing nature, Abell proposes that
unconscionable behaviour must be prohibited. Unconscionable conduct
is conduct showing no regard for conscience, or that is
irreconcilable with what is objectively right or reasonable, taking
into account the best interests of the franchise network before
those of individual franchisees and the franchisor.
In order to increase certainty, details of the grounds upon which
unconscionability will be judged, and examples of what amounts to
unconscionable conduct should be given in the directive.
Radical new approach
Abell says: “I am advocating an entirely new and radical approach
to the regulation of franchising. Most jurisdictions fail to
recognise the hugely positive impact that franchising can have on
both businesses and national economies. “Their laws impose far too
much of a burden on franchisors. They do not actively encourage
companies to use franchising as a route to market - a route that
allows them to grow with a much lower capital requirement and
without the need for complex and expensive human resource
management structures and a route that allows them to access
strongly incentivised, high quality management with a good
knowledge of the local market. “They use too much stick and not
enough carrot. The regime that I am proposing actively promotes the
use of franchising by companies so that it can fulfil its potential
to contribute significantly to the EU’s economy.
“Particularly in these harsh economic times, the legal systems
in the EU should be encouraging companies to expand across member
state borders, rather than becoming barriers to economic growth,”
Abell concludes. The leading U.S. franchise lawyer and chair of the
International Bar Association’s Franchising Committee, John Baer,
is clear that Abell’s thesis is “a monumental and definitive work.”
Baer, a partner in the Chicago office of U.S. law firm,
Greensfelder, Hemker & Gale states: “Dr. Mark Abell’s thesis is
not only the leading contribution to the academic study of
franchising in the EU, but the paper convincingly demonstrates how
franchising has failed to fulfil its potential in the EU due in
part to the regulatory environment, and calls for are-engineering
of that EU regulatory environment. “This paper is a
significant achievement; it is unusual for a leading practitioner
to also have devoted the time and energy needed to produce a paper
meeting the high standards of academia. This is a must read for the
serious student of franchising in the EU,” says Baer.
This article first appeared in Franchise World, Feb /
March 2012.